New Market Vendors for 2018
We welcome these new vendors to the market lineup in 2018! Aviv - An Israeli plant based food and drink establishment making dairy-free...
Come Work With Us
Do you enjoy working outdoors? Do you have a passion for local foods and farms? If so, Beaverton Farmers Market may be the place for you....
Winter Market Vendors 2018
Our 6th Winter Market season opens at 10:00 on February 3rd. Every year the Winter Market grows in size and we are very excited about the...
Book Signing: Karen Locke with "High Proof PDX"
Meet the author of "High-Proof PDX: A Spirited Guide to Portland's Craft Distilling Scene” at the Market on November 4th! In Karen...
Hello My Name is Tasty Book Signing + Recipe for Tasty Sauerkraut
We are thrilled to welcome local author Liz Crain to the market this weekend! Liz is an accomplished local author, and her latest book is...
Ivy Manning Book Signing + Pumpkin, Pancetta, and Arborio Rice Soup
We are thrilled to welcome local author Ivy Manning to the market this weekend! She'll be sampling a recipe from her new book, Easy Soups...
Gettin Peachy! Bourbon Peach and Blueberry Compote
Peach season is a wonderful time of year. We love this recipe because it's quick, simple, fresh, and delicious! It's a great mid-summer...
The Book of Greens Author Signing (and a recipe for Dandelion Salad Sandwich)
With summer comes a vast array of produce in the market. We're starting to see green beans, cherry tomatoes, zucchini, cherries,...
Join us for Opening Day of the Summer Market! Sat, May 6th, 8AM-1:30PM
We are excited to announce the opening of the Summer Market season, this Saturday, 8:00 – 1:30. Due to the very wet and chilly winter,...
BFM's Guide to Greens
Mesclun Mix, Salad Mix or Spring Mix are all names for a selection of lettuces and other edible leaves that are harvested while very...
